THE ST. REGIS MOTHER'S DAY CHAMPAGNE BRUNCH
8th May 2016 | 12noon to 3pm
Complimentary hour of apéritifs from 11am to 12noon
Amid an ambience of European opulence and mesmerizing live music, indulge in a gastronomic spread of hors d’oeuvres, cold cuts, exquisite cheeses and fresh seafood over “R” de Ruinart Brut champagne at The St. Regis Champagne Brunch.
Alongside savoury options from the cooking and carving stations is a selection of superb main courses prepared à la minute by Chef de Cuisine Thomas Cruise. Lastly, a parade of luscious desserts, featuring cakes, tarts, macarons and sweets provide an ideal close to the afternoon.
SGD195++ per person with complimentary flow of “R” de Ruinart Brut, wines, beers and juices
SGD180++ per person with complimentary flow of wines, beers and juices
SGD148++ per person with complimentary flow of freshly brewed coffee and tea
SGD75++ per child (4 – 12 years old)
- Breakfast (Daily) 6:30 AM - 10:30 AM
- Lunch (Monday - Saturday) 12:00 NOON - 2:30 PM
- Brunch (Sunday) 12:00 NOON - 3:00 PM
- Afternoon Tea (Monday - Saturday) 3:00 PM - 5:00 PM
- Afternoon Tea (Sunday) 4:00 PM - 6:00 PM
- Dinner (Daily) 7:00 PM - 10:00 PM